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chicken curry recipe filipino dish

Chicken Curry Recipe Filipino Dish

Discover the rich flavors of chicken curry recipe Filipino dish. Learn how to make this comforting meal with simple steps and authentic ingredients.
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Prep Time 15 minutes
Cook Time 45 minutes
Marinating Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 4 people
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 kg chicken pieces (preferably bone-in)
  • 3 cloves garlic, minced
  • 1 medium onion, chopped
  • 1 inch piece ginger, grated
  • 1 tbsp turmeric
  • 2 tbsp curry powder
  • a pinch cayenne pepper (optional)
  • 1 can (400 ml) coconut milk (full-fat)
  • 2 cups chicken broth
  • 2 medium potatoes, diced
  • 2 medium carrots, sliced
  • 2 tbsp cooking oil
  • to taste salt and pepper
  • 1 tbsp fish sauce or soy sauce (for umami)

Equipment

  • Large pot
  • Stirring Spoon
  • Knife
  • Cutting board
  • Measuring cups and spoons

Method
 

  1. Wash and pat dry chicken pieces, then season with salt and pepper. Marinate with curry powder and turmeric for 15 minutes.
  2. Heat oil in a large pot over medium heat; sauté garlic, onion, and ginger until onions are translucent.
  3. Sprinkle in turmeric, curry powder, and cayenne; stir and let spices toast for 30 seconds.
  4. Add chicken pieces, searing briefly on all sides, then pour in coconut milk and chicken broth.
  5. Bring to a gentle boil, add potatoes and carrots, cover, and simmer until chicken is cooked and vegetables are tender.

Nutrition

Calories: 400kcalCarbohydrates: 30gProtein: 25gFat: 22gSaturated Fat: 14gCholesterol: 80mgSodium: 500mgPotassium: 800mgFiber: 4gSugar: 5gVitamin A: 15IUVitamin C: 10mgCalcium: 4mgIron: 10mg

Notes

Use fresh spices for the best flavor and always taste as you go to adjust seasoning. If you prefer a milder curry, omit the cayenne pepper and add more coconut milk. Serve with steamed rice or pandesal for an authentic Filipino meal experience. Leftovers can be stored in an airtight container and taste even better the next day. Feel free to add vegetables like bell peppers or green beans for additional nutrition.
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