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easy chicken penne vodka recipe with jar sauce

Easy Chicken Penne Vodka Recipe with Jar Sauce

Whip up a delicious easy chicken penne vodka recipe with jar sauce in under 30 minutes. Perfect for busy weeknights and packed with creamy, rich flavors.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Calories: 480

Equipment

  • Skillet
  • Large pot
  • Cutting board
  • Knife
  • Measuring Cups

Nutrition

Calories: 480kcalCarbohydrates: 62gProtein: 30gFat: 16gSaturated Fat: 4gCholesterol: 90mgSodium: 700mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 4IUVitamin C: 2mgCalcium: 15mgIron: 10mg

Notes

Customize with your favorite vegetables like spinach or mushrooms for added nutrition.
If you're avoiding gluten, switch the penne for gluten-free pasta.
Feel free to adjust the seasoning based on the jarred sauce you choose. Always taste before adding additional salt.
Leftovers can be refrigerated and reheat well; for best results, add a splash of water or cream when reheating to revive the sauce’s creaminess.
Tried this recipe?Let us know how it was!