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easy chinese chicken recipes for dinner with few ingredients

Easy Chinese Chicken Recipes for Dinner with Few Ingredients

Discover easy Chinese chicken recipes for dinner with few ingredients. Quick, flavorful meals perfect for busy nights. Simplify cooking today!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 people
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 chicken breasts
  • 3 tablespoons soy sauce
  • 1 tablespoon oyster sauce (optional)
  • 1 teaspoon sugar
  • 1 teaspoon cornstarch
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 1 tablespoon sesame oil
  • cooking oil for frying

Equipment

  • Skillet or frying pan
  • Knife
  • Cutting board
  • Mixing bowl
  • Whisk

Method
 

  1. Slice the chicken breasts into thin strips for quicker cooking.
  2. In a bowl, mix soy sauce, oyster sauce, sugar, cornstarch, minced garlic, and minced ginger to create the sauce.
  3. Heat a pan over medium-high heat and add a drizzle of cooking oil.
  4. Add the sliced chicken to the heated pan and sear for 1-2 minutes.
  5. Toss in your vegetables and cook until lightly tender.
  6. Pour the sauce over the chicken and vegetables and stir to combine.
  7. Add a splash of sesame oil, and stir until everything is well-coated and heated through.
  8. Let the stir-fry rest for 1-2 minutes before serving to allow flavors to meld.

Nutrition

Calories: 320kcalCarbohydrates: 18gProtein: 30gFat: 15gSaturated Fat: 2gCholesterol: 70mgSodium: 600mgPotassium: 500mgFiber: 3gSugar: 3gVitamin A: 10IUVitamin C: 20mgCalcium: 3mgIron: 10mg

Notes

This easy Chinese chicken stir-fry is perfect for busy nights! Customize the vegetables based on what you have on hand.
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